Stallibrass, Susan and Thomas, Richard
(2008)
Food for thought: what's next on the menu?
In:
Feeding the roman army : the archaeology of production and supply in NW Europe.
Oxbow Books,Oxford, pp. 146-169.
ISBN 9781842173237
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Item Type: | Book Section |
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Uncontrolled Keywords: | feeding Roman army |
Subjects: | ?? CC ?? ?? DL ?? |
Divisions: | Faculty of Humanities and Social Sciences > School of Histories, Languages and Cultures |
Depositing User: | Symplectic Admin |
Date Deposited: | 24 Oct 2013 15:32 |
Last Modified: | 17 Dec 2022 01:35 |
URI: | https://livrepository.liverpool.ac.uk/id/eprint/13617 |