Food for thought: what's next on the menu?

Stallibrass, Susan and Thomas, Richard
(2008) Food for thought: what's next on the menu? In: Feeding the roman army : the archaeology of production and supply in NW Europe. Oxbow Books,Oxford, 146 - 169.

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Item Type: Book Section
Uncontrolled Keywords: feeding Roman army
Subjects: C Auxiliary Sciences of History > CC Archaeology
D History General and Old World > DL Northern Europe. Scandinavia
Divisions: ?? sch_arch ??
Depositing User: Symplectic Admin
Date Deposited: 24 Oct 2013 15:32
Last Modified: 09 Jan 2021 08:54