Food for thought: what's next on the menu?



Stallibrass, Susan and Thomas, Richard
(2008) Food for thought: what's next on the menu? In: Feeding the roman army : the archaeology of production and supply in NW Europe. Oxbow Books,Oxford, pp. 146-169. ISBN 9781842173237

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Item Type: Book Section
Uncontrolled Keywords: feeding Roman army
Subjects: ?? CC ??
?? DL ??
Divisions: Faculty of Humanities and Social Sciences > School of Histories, Languages and Cultures
Depositing User: Symplectic Admin
Date Deposited: 24 Oct 2013 15:32
Last Modified: 17 Dec 2022 01:35
URI: https://livrepository.liverpool.ac.uk/id/eprint/13617