Capewell, Simon ORCID: 0000-0003-3960-8999 and Lloyd-Williams, Ffion
(2017)
Promotion of healthy food and beverage purchases: are subsidies and consumer education sufficient?
The Lancet. Public health, 2 (2).
e59-e60.
Text
17tlph0032_Capewell Lancet.pdf - Author Accepted Manuscript Download (102kB) |
Official URL: http://dx.doi.org/10.1016/s2468-2667(17)30012-9
Item Type: | Article |
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Uncontrolled Keywords: | Food Preferences, Commerce, Beverages, Food, Health Promotion, Consumer Behavior |
Depositing User: | Symplectic Admin |
Date Deposited: | 21 Feb 2017 11:35 |
Last Modified: | 19 Jan 2023 07:19 |
DOI: | 10.1016/s2468-2667(17)30012-9 |
Related URLs: | |
URI: | https://livrepository.liverpool.ac.uk/id/eprint/3005930 |
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