FDA Sodium Reduction Targets and the Food Industry: Are There Incentives to Reformulate? Microsimulation Cost-Effectiveness Analysis



Collins, Brendan ORCID: 0000-0002-3023-8189, Kypridemos, Chris ORCID: 0000-0002-0746-9229, Pearson-Stuttard, Jonathan, Huang, Yue, Bandosz, Piotr ORCID: 0000-0002-6395-6216, Wilde, Parke, Kersh, Rogan, Well, Simon Cape, Mozaffarian, Dariush, Whitsel, Laurie P
et al (show 3 more authors) (2019) FDA Sodium Reduction Targets and the Food Industry: Are There Incentives to Reformulate? Microsimulation Cost-Effectiveness Analysis. MILBANK QUARTERLY, 97 (3). 858 - 880.

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Item Type: Article
Uncontrolled Keywords: cardiovascular disease, cost-effectiveness analysis, food industry, health policy, sodium reduction
Depositing User: Symplectic Admin
Date Deposited: 30 Jul 2019 15:18
Last Modified: 25 Feb 2020 11:22
DOI: 10.1111/1468-0009.12402
Open Access URL: https://onlinelibrary.wiley.com/doi/full/10.1111/1...
Related URLs:
URI: http://livrepository.liverpool.ac.uk/id/eprint/3050625