Hobbs, M, Green, MA ORCID: 0000-0002-0942-6628, Wilkins, E, Lamb, KE, McKenna, J and Griffiths, C
(2019)
Associations between food environment typologies and body mass index: Evidence from Yorkshire, England.
SOCIAL SCIENCE & MEDICINE, 239.
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Hobbs et al. SSM food typologies.docx - Accepted Version Access to this file is embargoed until 31 August 2022. Download (155kB) |
Item Type: | Article |
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Uncontrolled Keywords: | Food outlets, Longitudinal, Body mass index, Food environment, Obesity, Obesogenic environment |
Depositing User: | Symplectic Admin |
Date Deposited: | 13 Sep 2019 14:13 |
Last Modified: | 18 Jan 2021 17:11 |
DOI: | 10.1016/j.socscimed.2019.112528 |
Related URLs: | |
URI: | https://livrepository.liverpool.ac.uk/id/eprint/3054502 |
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