Duteil, Chloe
ORCID: 0009-0005-1962-941X
(2025)
La liberté de récolter: seaweed, conflict and citizenship in coastal communities in Brittany during the Third Republic
FRENCH HISTORY.
craf040-.
ISSN 0269-1191, 1477-4542
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Abstract
Abstract In Brittany, in the late nineteenth and early twentieth centuries, seaweed was more than just a fundamental element of coastal ecologies. It sustained livelihoods, contributed to the local economy and played a key role in the social and cultural life of littoral communities. As a resource precious to locals and the state alike, the question of who could or should have access to seaweed generated conflict. This article examines how different groups of seaweed users in Brittany employed the tools, institutions and values of the Third Republic to become active ‘seaweed citizens’. Not only does this reveal the diverse engagements locals had with seaweed, it also uncovers how encounters with seaweed were essential for their developing political voices. This article demonstrates the role of seaweed in shaping the agency of local Bretons and, on a larger scale, the relationship between environment and identity.
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | 4303 Historical Studies, 43 History, Heritage and Archaeology |
| Divisions: | Faculty of Humanities & Social Sciences Faculty of Humanities & Social Sciences > School of Histories, Languages and Cultures Faculty of Humanities & Social Sciences > School of Histories, Languages and Cultures > History |
| Depositing User: | Symplectic Admin |
| Date Deposited: | 17 Nov 2025 10:41 |
| Last Modified: | 16 Jun 2026 20:09 |
| DOI: | 10.1093/fh/craf040 |
| Open Access URL: | https://academic.oup.com/fh/advance-article/doi/10... |
| Related Websites: | |
| URI: | https://livrepository.liverpool.ac.uk/id/eprint/3195462 |
| Disclaimer: | The University of Liverpool is not responsible for content contained on other websites from links within repository metadata. Please contact us if you notice anything that appears incorrect or inappropriate. |
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