Conceptualising food banking in the UK: A mixed studies systematic review and directed content analysis

Taylor, N ORCID: 0000-0003-1318-610X, Boyland, E ORCID: 0000-0001-8384-4994, Southern, A ORCID: 0000-0003-3661-3442, Davison, R and Hardman, CA (2023) Conceptualising food banking in the UK: A mixed studies systematic review and directed content analysis Appetite, 189. p. 106917. ISSN 0195-6663

	Text slr_accepted.docx - Author Accepted Manuscript Available under License Creative Commons Attribution. Download (425kB)
	Text SLR_SUPPLEMENTARY_MATERIAL_MMAT.docx - Supporting information Download (19kB)

Item Type:	Article
Uncontrolled Keywords:	30 Agricultural, Veterinary and Food Sciences, 32 Biomedical and Clinical Sciences, 3006 Food Sciences, 2 Zero Hunger
Divisions:	Faculty of Health & Life Sciences Faculty of Humanities & Social Sciences Faculty of Humanities & Social Sciences > Faculty of Humanities and Social Sciences Faculty of Humanities & Social Sciences > Faculty of Humanities and Social Sciences > Faculty of Humanities and Social Sciences Faculty of Health & Life Sciences > Inst. Population Health Faculty of Health & Life Sciences > Inst. Population Health > Psychology Faculty of Health & Life Sciences > Inst. Population Health > Inst. Population Health (T&R Staff)
Depositing User:	Symplectic Admin
Date Deposited:	15 Dec 2025 09:21
Last Modified:	15 Dec 2025 09:21
DOI:	10.1016/j.appet.2023.106917
Related Websites:	Publisher
URI:	https://livrepository.liverpool.ac.uk/id/eprint/3196123
Disclaimer:	The University of Liverpool is not responsible for content contained on other websites from links within repository metadata. Please contact us if you notice anything that appears incorrect or inappropriate.