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Blagojevic, Bojan, Antic, Dragan 
ORCID: 0000-0003-1301-2732, Adzic, Bojan, Tasic, Tatjana, Ikonic, Predrag and Buncic, Sava
(2015)
Decontamination of incoming beef trimmings with hot lactic acid solution to improve microbial safety of resulting dry fermented sausages - A pilot study.
FOOD CONTROL, 54.
pp. 144-149.
Buncic, Sava, Nychas, George-John, Lee, Michael RF, Koutsoumanis, Kostas, Hebraud, Michel, Desvaux, Mickael, Chorianopoulos, Nikos, Bolton, Declan, Blagojevic, Bojan and Antic, Dragan ORCID: 0000-0003-1301-2732
(2014)
Microbial pathogen control in the beef chain: Recent research advances.
MEAT SCIENCE, 97 (3).
pp. 288-297.
Blagojevic, Bojan, Antic, Dragan ORCID: 0000-0003-1301-2732, Ducic, Miroslav and Buncic, Sava
(2011)
A Study of Haptoglobin Levels in Groups of Cattle and Pigs With and Without Abnormalities at Meat Inspection.
FOODBORNE PATHOGENS AND DISEASE, 8 (10).
pp. 1119-1124.