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Haynes, Ashleigh, Kersbergen, Inge, Sutin, Angelina, Daly, Michael and Robinson, Eric ORCID: 0000-0003-3586-5533 (2019) Does perceived overweight increase risk of depressive symptoms and suicidality beyond objective weight status? A systematic review and meta-analysis. Clinical Psychology Review, 73. 101753-.

Kersbergen, Inge, Whitelock, Victoria, Haynes, Ashleigh, Schroor, Maite and Robinson, Eric ORCID: 0000-0003-3586-5533 (2019) Hypothesis awareness as a demand characteristic in laboratory-based eating behaviour research: An experimental study. Appetite, 141. p. 104318.

Robinson, Eric ORCID: 0000-0003-3586-5533 and Haynes, Ashleigh (2021) Individual differences and moderating participant characteristics in the effect of reducing portion size on meal energy intake: Pooled analysis of three randomized controlled trials. Appetite, 159. p. 105047.

Haynes, Ashleigh, Kemps, Eva and Moffitt, Robyn (2016) Is cake more appealing in the afternoon? Time of day is associated with control over automatic positive responses to unhealthy food. FOOD QUALITY AND PREFERENCE, 54. pp. 67-74.

Gough, Thomas ORCID: 0000-0003-0093-9723, Haynes, Ashleigh, Clarke, Katie ORCID: 0000-0002-4162-6769, Hansell, Amy, Kaimkhani, Mahrukh, Price, Bethan, Roberts, Araby, Hardman, Charlotte A ORCID: 0000-0002-0744-6019 and Robinson, Eric ORCID: 0000-0003-3586-5533 (2021) Out of the lab and into the wild: The influence of portion size on food intake in laboratory vs. real-world settings. APPETITE, 162. 105160-.

Robinson, Eric ORCID: 0000-0003-3586-5533, Jones, Andrew, Whitelock, Victoria ORCID: 0000-0003-3757-4852, Mead, Bethan R ORCID: 0000-0002-9294-517X and Haynes, Ashleigh (2018) (Over)eating out at major UK restaurant chains: observational study of energy content of main meals. BMJ-BRITISH MEDICAL JOURNAL, 363. k4982-.

Robinson, Eric ORCID: 0000-0003-3586-5533, Burton, Sam ORCID: 0000-0003-3823-3275, Gough, Tom ORCID: 0000-0003-0093-9723, Jones, Andrew and Haynes, Ashleigh (2019) Point of choice kilocalorie labelling in the UK eating out of home sector: a descriptive study of major chains. BMC PUBLIC HEALTH, 19 (1). 649-.

Haynes, Ashleigh, Hardman, CA ORCID: 0000-0002-0744-6019, Halford, Jason ORCID: 0000-0003-1629-3189, Jebb, Susan A and Robinson, Eric ORCID: 0000-0003-3586-5533 (2020) Portion size normality and additional within-meal food intake: two crossover laboratory experiments. British Journal of Nutrition, 123 (4). pp. 462-471.

Haynes, Ashleigh, Hardman, Charlotte A ORCID: 0000-0002-0744-6019, Halford, Jason CG ORCID: 0000-0003-1629-3189, Jebb, Susan A, Mead, Bethan R ORCID: 0000-0002-9294-517X and Robinson, Eric ORCID: 0000-0003-3586-5533 (2020) Reductions to main meal portion sizes reduce daily energy intake regardless of perceived normality of portion size: a 5 day cross-over laboratory experiment. International Journal of Behavioral Nutrition and Physical Activity, 17 (1). 21-.

Romano, Eugenia (2019) The Role of Weight Perception and Weight Stigma Concerns in Relationship to Health Behaviours and Psychological Well-Being. PhD thesis, University of Liverpool.

Robinson, Eric ORCID: 0000-0003-3586-5533, Haynes, Ashleigh, Sutin, Angelina and Daly, Michael (2020) Self-perception of overweight and obesity: A review of mental and physical health outcomes. OBESITY SCIENCE & PRACTICE, 6 (5). pp. 552-561.

Raghoebar, Sanne, Haynes, Ashleigh ORCID: 0000-0002-3616-6673, Robinson, Eric ORCID: 0000-0003-3586-5533, Kleef, Ellen Van and Vet, Emely De (2019) Served Portion Sizes Affect Later Food Intake Through Social Consumption Norms. Nutrients, 11 (12). E2845-.

Haynes, Ashleigh, Kemps, Eva and Moffitt, Robyn (2016) Too Depleted to Try? Testing the Process Model of Ego Depletion in the Context of Unhealthy Snack Consumption. APPLIED PSYCHOLOGY-HEALTH AND WELL BEING, 8 (3). pp. 386-404.

Field, Matt, Christiansen, Paul, Hardman, Charlotte A ORCID: 0000-0002-0744-6019, Haynes, Ashleigh, Jones, Andrew, Reid, Allecia and Robinson, Eric ORCID: 0000-0003-3586-5533 (2021) Translation of Findings From Laboratory Studies of Food and Alcohol Intake into Behavior Change Interventions: The Experimental Medicine Approach. HEALTH PSYCHOLOGY, 40 (12). pp. 951-959.

Haynes, Ashleigh, Hardman, CA ORCID: 0000-0002-0744-6019, Makin, Alexis ORCID: 0000-0002-4490-7400, Halford, Jason ORCID: 0000-0003-1629-3189, Jebb, Susan A and Robinson, Eric ORCID: 0000-0003-3586-5533 (2019) Visual perceptions of portion size normality and intended food consumption: A norm range model. Food Quality and Preference, 72. pp. 77-85.

Romano, Eugenia, Haynes, Ashleigh and Robinson, Eric ORCID: 0000-0003-3586-5533 (2018) Weight Perception, Weight Stigma Concerns, and Overeating. OBESITY, 26 (8). pp. 1365-1371.

Haynes, Ashleigh and Robinson, Eric ORCID: 0000-0003-3586-5533 (2019) Who are we testing? Self-selection bias in laboratory-based eating behaviour studies. Appetite, 141. p. 104330.

Muc, Magdalena, Jones, Andrew, Roberts, Carl ORCID: 0000-0003-4275-601X, Sheen, Florence ORCID: 0000-0001-6256-4395, Haynes, Ashleigh and Robinson, Eric ORCID: 0000-0003-3586-5533 (2019) A bit or a lot on the side? Observational study of the energy content of starters, sides and desserts in major UK restaurant chains. BMJ OPEN, 9 (10). e029679-.

Robinson, Eric ORCID: 0000-0003-3586-5533, Haynes, Ashleigh, Hardman, Charlotte A ORCID: 0000-0002-0744-6019, Kemps, Eva, Higgs, Suzanne and Jones, Andrew (2017) The bogus taste test: Validity as a measure of laboratory food intake. APPETITE, 116. pp. 223-231.