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Cegar, S, Djekic, I, Smigic, N, Antic, D ORCID: 0000-0003-1301-2732 and Blagojevic, B
(2016) Assessment of good environmental practices in abattoirs. In: III International Congress “Food Technology, Quality and Safety”, 2016-10-25 - 2016-10-27, Novi Sad.

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