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Davidson, Rose, Gardner, Sarah, Jupp, Orla, Bullough, Angela, Butters, Sue, Watts, Laura, Donell, Simon, Traka, Maria, Saha, Shikha, Mithen, Richard
et al (show 5 more authors) (2017) Isothiocyanates are detected in human synovial fluid following broccoli consumption and can affect the tissues of the knee joint. Scientific Reports, 7.

This list was generated on Fri Apr 30 12:12:35 2021 BST.