Stentiford, Grant D, Tyler, Charles R, Ellis, Robert P, Bean, Tim P, Mackenzie, Simon, Brugere, Cecile, Holt, Corey C, Peeler, Edmund J, Christison, Kevin W, Rushton, Jonathan 
ORCID: 0000-0001-5450-4202 et al (show 1 more authors)
(2023)
Defining and averting syndemic pathways in aquaculture: a major global food sector.
FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, 7.
1281447-.
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Abstract
<jats:p>Aquaculture now provides half of all aquatic protein consumed globally—with most current and future production occurring in low- and middle-income countries (LMICs). Concerns over the availability and application of effective policies to deliver safe and sustainable future supply have the potential to hamper further development of the sector. Creating healthy systems must extend beyond the simple exclusion of disease agents to tackle the host, environmental, and human drivers of poor outcomes and build new policies that incorporate these broader drivers. Syndemic theory provides a potential framework for operationalizing this One Health approach.</jats:p>
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | aquaculture, disease, food, health, sustainable |
| Divisions: | Faculty of Health and Life Sciences Faculty of Health and Life Sciences > Institute of Infection, Veterinary and Ecological Sciences |
| Depositing User: | Symplectic Admin |
| Date Deposited: | 20 Nov 2023 08:48 |
| Last Modified: | 15 Mar 2024 13:00 |
| DOI: | 10.3389/fsufs.2023.1281447 |
| Related URLs: | |
| URI: | https://livrepository.liverpool.ac.uk/id/eprint/3176887 |
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